Browse using the new Vinous website now. Launch →
Articles
Nicolas Greinacher, August 6, 2026
Winemakers in Jura rarely follow a script. Neither did the last two vintages. While the mercurial 2025 growing season produced promising young reds, the frost- and mildew-ravaged 2024 vintage has emerged far more positively than anticipated, led by whites that are at times outstanding. This report focuses on Château-Chalon AOC, which celebrates its 90th anniversary this year, explores the newly released 2019 Vin Jaunes and Château-Chalons, and offers an early look at a 2026 growing season that is on track to become the earliest on record.
Vinous Table
Bell's, Los Alamos, California
Billy Norris, August 2026
Bell’s is the finest restaurant in Santa Barbara wine country. Locally sourced ingredients and soulful, precise cooking come together in an experience that radiates California class.
Vinous Favorites
2024 Anthony Thévenet Beaujolais Blanc, 90 points
Anthony Thévenet’s 2024 Beaujolais Blanc offers lilting scents of red apple, Anjou pear and orange pith that gain intensity with aeration. The palate is well balanced with a slightly creamy texture, fine acidity and a light, slightly creamy finish. (NM)
($25.00)More Vinous Favorites →
Cellar Favorites
1989 Domaine François Raveneau Chablis Butteaux 1er Cru
Neal Martin, August 2026
There is something authentic and unadorned about a mature Premier Cru Chablis. The 1989 Domaine François Raveneau Chablis Butteaux 1er Cru is firing on all cylinders.
Casa Ferreirinha Barca Velha
2016 Tyler Cabernet Sauvignon Happy Canyon Vineyard RSW
More Cellar Favorites →
Vinous Events
Roederer Cristal – A Deep Dive
October 3 - 3, 2026
Vinous Icons 2026 - Miami
November 13 - 14, 2026
La Festa del Barolo 2027 - NYC
January 27 - 30, 2027
Vinous Icons 2027: New York City
February 25 - 27, 2027