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Articles
Eric Guido, May 12, 2026
Montepulciano is at a crossroads. The region has consistently raised the bar by improving standards, mapping its diverse terrain and distinguishing historical subzones. However, the vagaries of recent growing seasons have pushed winemakers, while a lingering identity crisis over naming conventions threatens to create uncertainties in the marketplace.
Vinous Table
Villa Crespi, Lago di Orta, Italy
Antonio Galloni, April 2026
Lago di Orta is one of Italy’s hidden jewels, far off the normal tourist itineraries that have made some destinations far too crowded to enjoy. Villa Crespi sits confidently on its shores, an oasis of relaxation and a temple to the very finest Italian hos
Vinous Favorites
2024 Jean-Marc Burgaud Morgon Côte du Py, 91 points
The 2024 Morgon Côte du Py is quite open and well defined, delivering a mixture of redcurrant and blackberry with a hint of black olive in the background. It’s medium-bodied with supple tannins, a fine bead of acidity and just a touch of chew towards the finish that should soften nicely. (NM)
($25.00)More Vinous Favorites →
Cellar Favorites
2016 & 2008 de Millery
Antonio Galloni, May 2026
The 2016 de Millery is every bit as impressive as it was the first time I tasted it nearly ten years ago, and the 2008 de Millery is a wine I had not tasted before.
1997 Domaine Raymond Trollat Saint-Joseph
2013 Rhys Vineyards Pinot Noir Alpine Vineyard
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