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Vinous Table: Teal by Sally Abé, London, UK
Vinous Table
, Nov 2026
This latest endeavour from established chef Sally Abé sees her at her most confident and compelling. Teal is a fine new addition to the London dining scene.
Vinous Table: Estro, Central, Hong Kong
Vinous Table
, Oct 2026
Hong Kong’s dynamic food scene caters to nearly all tastes, including those with a penchant for Italian cuisine. Estro is a charming, Michelin-starred restaurant that gives a modern twist to Neapolitan dishes.
Vinous Table: Langosteria, Paris, France
France, Vinous Table
, Sep 2026
Located in the chic Cheval Blanc hotel, Langosteria is a beacon for fine Italian food and wine in the heart of the City of Lights.
Vinous Table: Impala, London, United Kingdom
Vinous Table
, Sep 2026
Impala is your new favourite restaurant. One of London’s most exciting new openings, its menu showcases traditional ingredients and recipes not commonly found outside their countries of origin. Executive Chef Meedu Saad translates them with authenticity and his own unique flair.
Vinous Table: La Maison d’Estournel, Bordeaux, France
France: Bordeaux, Vinous Table
, Aug 2026
Where do you stay in Bordeaux? It’s one of the questions I am asked most often. La Maison d’Estournel has become one of my favorite stops over the last few years. This small, cozy country manor transformed into a hotel offers outstanding hospitality, exceptional food and wine, proximity to châteaux and the modern amenities that international travelers demand.
Vinous Table: The Inn at Pound Ridge by Jean-Georges, Pound Ridge, New York
Vinous Table
, Aug 2026
The Inn at Pound Ridge by Jean-Georges is a jewel of a restaurant in one of the prettiest and most quaint towns in New York’s Westchester County. The Inn has become a family favorite. Food, wine and service are all superb, and yet the casual setting makes the Inn extremely versatile for anything from a family gathering to a date night.
Vinous Table: La Fontaine De Mars, Paris, France
France, Vinous Table
, Aug 2026
Readers in search of a classic bistro on Paris’s Left Bank will want to check out La Fontaine De Mars. Located near the Eiffel Tower, La Fontaine De Mars opened in 1908 and offers a super-classic old Paris vibe.
Vinous Table: Bell’s, Los Alamos, California
Vinous Table, United States: California
, Aug 2026
Bell’s is the finest restaurant in Santa Barbara wine country. Locally sourced ingredients and soulful, precise cooking come together in an experience that radiates California class.
Vinous Table: Origines, Paris, France
Vinous Table
, Jul 2026
Vinous readers planning to spend time in Paris will want to book a table at Origines. Located in the 8th Arrondissement, Origines is a showcase for Chef Julien Boscus’s ingredient-driven, seasonal cuisine. Guests can choose from several tasting menus plus à la carte dining. The menu is small, which I always view as a sign of focus, but that also means guests with dietary restrictions are best served by planning ahead. Wine Director and Chef Sommelier Adrien Butko offers a thoughtful, highly curated wine program. Prices are quite reasonable by Parisian standards.
Vinous Table: Trullo, London, UK
Vinous Table
, Jul 2026
Is Trullo London's best Italian restaurant? Many would argue there is no need for a question mark. It is an oasis of reasonably priced, high-quality fare that will not let you down, and a rotating seasonal menu that will tempt you back. Coupled with a wine list you can really dive into without breaking the bank, Trullo is a must-visit.









