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2002 and 2001 Chablis
After having missed Chablis for several years running, I went back in early June for the second consecutive year to taste the highly touted 2002s, at the end of my annual tour of the best white wine addresses of the Cote de Beaune. With some Chablis insiders describing 2002 as stronger than 2000 - also a very successful vintage for these wines - I had to taste for myself.Two thousand two was a year that favored Europe's northerly growing regions (Champagne, the Loire Valley, Chablis, the Cote d'Or, Germany) over those farther south (most of Spain, the Rhone Valley and Mediterranean France, northern Italy). Not only did the north, atypically, enjoy more summer sunshine than the south, it also avoided the worst excesses of a couple of early September storm systems. Vines in these normally later-harvesting growing areas were far more likely to have been able to capitalize on the clement weather and the drying north wind that took hold during the last two-thirds of September. Chablis, which typically starts picking a week later than the Cote de Beaune, took particular advantage of favorable late-September conditions. If the 2002 vintage on the Cote de Beaune rates a solid four stars out of five, Chablis 2002 is four stars-plus. And it should go without saying that in any four-star vintage for white Burgundy, the top producers are capable of making five-star wines. (My extensive annual coverage of white wines from the Cote de Beaune will appear in Issue 110.)An early look at 2002. At all the Chablis addresses I visited in early June, I asked winemakers to compare their young 2002s to the 2000s. While their opinions vary on the styles of these two vintages, a majority appear to prefer the newest crop of wines. Certainly 2002 had one clear advantage over 2000: grapes were smaller, thanks to the concentrating effect of dry winds in the weeks prior to the harvest, and overall yields were lower than those of 2000, often by 20% or more. Most important, the grapes were healthy. While only a few Chablis producers harvest all their fruit by hand (several other estates pick only their grand crus manually), even machine-harvesters were able to begin with sound raw materials. (Picking by machine during harvests plagued by rain and rot can be disastrous because the fragile skins of the grapes can more easily be broken and maceration can actually begin by the time the grapes are brought in. Growers often need to take a number of measures to clean up their musts and wines, such as carrying out a longer, stronger cold settling [débourbage], sometimes including a fining, to eliminate all but the finest lees; using stronger doses of SO2 at various stages of vinification and élevage; and conducting harsh fining and filtration prior to bottling. All these steps risk stripping the wines of their texture and soil character.)
The 2002s show glorious fruit and captivating freshness. More frequently than on past visits to the Chablis region, I found early aromas of white pepper and fresh herbs, and a dusty, tactile minerality that called to mind Austria's better gruner veltliner bottlings. The wines' stony character, their citrus and floral notes, and their lively acids make them unusually thirst-quenching. While it is possible that numerous 2002s will shut down in the year or so following their bottling, I did not get the impression that many of these wines would go through extended dumb phases. But, from the better producers at least, even those wines that are accessible from the start appear to have the density and balance to age well - which means that the premier crus should provide satisfying drinking for at least 8 to 12 years, with the grand crus capable of evolving in bottle for 10 to 15 years. Many wines produced from low crop levels will be even longer-lived. At the risk of repeating myself, the best Chablis bottlings are so pure and so minerally that you can forget you're drinking chardonnay.
The finished 2001s. As I wrote a year ago, 2001 featured fairly miserable harvest conditions: a very cool, overcast September with intermittent rain. Grape sugars were generally low if not pitiful, and many growers chaptalized their wines heavily. Worse still, rot was rampant. While there was a measure of noble rot, small amounts of which can add personality and fat to white wines, there was also plenty of destructive rot, which can result in rapid oxidation of the must or introduce moldy aromas or intrusive dryness to the wines. Many 2001s are thin and tart, while others show more texture, even opulence, but are compromised by blurry or even unclean aromas that derive from imperfect skins and unhealthy lees. The 2001s frequently lack precision and show atypically dark colors, often various shades of gold. They were especially hard to taste following the paler and often green-tinged young 2002s, which typically show purer, higher-pitched aromas of brisk citrus fruits, flowers and powdered stone. Some 2001s, however, have turned out better than I expected, and their makers must be commended for their superior work in the vineyards, their strict selection at the harvest, and their careful winemaking and elevage. The most successful 2001s are better than they have any right to be.
All of the wines covered on the following pages were tasted in Chablis in early June. The sole exception is the set of Verget wines. Jean-Marie Guffens now vinifies and ages his negociant Chablis at a new facility in Chablis, but I tasted his unfinished 2002s and bottled 2001s with Guffens in Sologny in the Maconnais, along with the rest of the Verget wines, a couple days before I drove up to Chablis. (As always, precise scores are provided for finished wines, ranges for wines still in barrel).
Show all the wines (sorted by score)
Producers in this Article
- Caves Jean et Sébastien Dauvissat
- Domaine Billaud-Simon
- Domaine Christian Moreau Père et Fils
- Domaine Corinne & Jean-Pierre Grossot
- Domaine de Chantemerle/A. & F. Boudin
- Domaine François Raveneau
- Domaine Jean Collet et Fils
- Domaine Jean-Marc Brocard
- Domaine Jean-Paul & Benoît Droin
- Domaine Laroche
- Domaine Servin
- Domaine Vincent Dauvissat
- Domaine William Fèvre
- Louis Michel et Fils
- Maison Verget
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- 2012 Red Burgundies (Jan 2014)
- Germany 2012 (Jan 2014)
- 2012 and 2011 Chateauneuf du Pape, Gigondas and Vacqueyras (Jan 2014)
- 2013
- Domaine de la Romanée-Conti: An Essay in Terroir (Dec 2013)
- New Non-Vintage Champagnes (Dec 2013)
- Austria 2012 and 2011 (Dec 2013)
- Barolo and Barbaresco (Nov 2013)
- Focus on California's Central Coast (Nov 2013)
- Vintage Champagne (Nov 2013)
- The Best New Wines from Washington State (Nov 2013)
- Vertical Tasting of Col d'Orcia's Brunello di Montalcino Poggio al Vento Riserva (Oct 2013)
- Vertical Tasting of Valentini's Trebbiano d'Abruzzo (Oct 2013)
- Focus on Rosso di Montalcino (Oct 2013)
- The 2011 Côte de Beaune Whites: Grace in Motion (Sep 2013)
- Vinous Table: Bistro de l’Hôtel, Beaune, France (Sep 2013)
- Vertical Tasting of Zind-Humbrecht's Riesling Brand and Riesling Rangen (Sep 2013)
- 2012 and 2011 White Burgundies (Sep 2013)
- The 2013 Cape Winemakers Guild Auction (Sep 2013)
- The Best of New Zealand Sauvignon Blanc and Pinot Noir, and Some Chardonnays Too (Sep 2013)
- New Releases from Spain (Sep 2013)
- Vertical Tasting of Trimbach's Riesling Frederic Emile (Sep 2013)
- Chablis 2012: Energy, Power and Class (Aug 2013)
- The New Golden Age of Beaujolais (Aug 2013)
- Vinous Table: Ma Cuisine, Beaune, France (Jul 2013)
- Vinous Table: Bistrot du Bord de l’Eau, Beaune, France (Jul 2013)
- 2012 and 2011 Chablis (Jul 2013)
- The 2010 Clarets: A Modern Classic (Jul 2013)
- Annual Rose Roundup (Jul 2013)
- Oregon Pinot Noir Update (Jul 2013)
- Brunello di Montalcino 2008 and 2007 Riserva (Jul 2013)
- Best New Wines from Australia (Jul 2013)
- Vinous Table: Bistro de l’Hôtel, Beaune, France (Jun 2013)
- Jadot: Beaune Theurons 1970-1997 (Jun 2013)
- Jadot: Corton-Charlemagne 1973-1996 (Jun 2013)
- Annual Coverage of California's North Coast (May 2013)
- Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)
- The Best New Wines from South Africa (May 2013)
- Vertical Tasting of Domaine de Chevalier Rouge (Apr 2013)
- Vertical Tasting of Chateau Gruaud Larose (Apr 2013)
- New Releases from Argentina (Mar 2013)
- Vertical Tasting of Domaine Meo-Camuzet's Vosne-Romanee aux Brulees (Mar 2013)
- Vertical Tasting of Colgin Cellars' IX Estate Syrah Napa Valley (Mar 2013)
- 2010 Red Burgundies (Mar 2013)
- The Best New Wines from Central Italy (Mar 2013)
- 2011 and 2010 Northern Rhone Wines (Mar 2013)
- Vertical Tasting of Castello di Monsanto's Chianti Classico Il Poggio Riserva (Feb 2013)
- Vertical Tasting of Castello di Ama's Chianti Classico Vigneto Bellavista (Feb 2013)
- 2011 and 2010 Southern Rhone Wines (Jan 2013)
- Germany 2011 (Jan 2013)
- Vacqueyras 2011 and 2010 (Jan 2013)
- 2011 Red Burgundies (Jan 2013)
- 2012
- The Best New Non-Vintage Champagnes (Dec 2012)
- 2011 and 2010 Alsace Wines (Nov 2012)
- Vertical Tasting of Quinta do Noval's Nacional Vintage Port (Nov 2012)
- Annual Coverage of California's Central Coast (Nov 2012)
- 2009 Vintage Ports (Nov 2012)
- Vintage Champagne (Nov 2012)
- New Releases from Washington State (Nov 2012)
- New Releases from Spain (Sep 2012)
- Tuscany Part 2: The Tuscan Coast, More Supertuscans et al (Sep 2012)
- New Zealand Sauvignon and Pinot (Sep 2012)
- 2011 and 2010 White Burgundies (Sep 2012)
- Vertical Tasting of Corison Winery's Cabernet Sauvignon Napa Valley (Sep 2012)
- The 2012 Cape Winemakers Guild Auction (Sep 2012)
- 2011 Bordeaux: Sauternes (Aug 2012)
- Elegance and Power: The 2010 White Burgundies (Aug 2012)
- Chablis 2011 and 2010 (Aug 2012)
- 2011 Bordeaux: Dry Whites (Aug 2012)
- The 2009 Clarets (Jul 2012)
- Brunello di Montalcino 2007 and 2006 Riserva (Jul 2012)
- Tuscany Part 1: Chianti, Vino Nobile and Supertuscans (Jul 2012)
- Best New Releases from Australia (Jul 2012)
- Focus on Oregon Pinot Noir (Jul 2012)
- The Best New Roses: 2012 (Jul 2012)
- Chablis 2011 and 2010 (Jul 2012)
- New Cotes du Rhone Releases (Jun 2012)
- The Bordeaux Effect (Jun 2012)
- The 2002 Burgundies at Eleven Madison Park (May 2012)
- Focus on California's North Coast (May 2012)
- 1982 Bordeaux at Age 30 (May 2012)
- Best New Releases from Chile (May 2012)
- Bordeaux 2011: Tales of Tannins and Terroir (May 2012)
- 2010 and 2009 Cotes du Rhone Wines (May 2012)
- The 2009 Red Burgundies from Bottle (Apr 2012)
- Don't Read Between the Lines (Apr 2012)
- New Releases from Beaujolais (Apr 2012)
- New Releases from Argentina (Mar 2012)
- Vertical Tasting of Château Trotanoy (Mar 2012)
- 2010 and 2009 Northern Rhone Wines (Mar 2012)
- 2009 Red Burgundies (Mar 2012)
- Vertical Tasting of Trimbach's Riesling Clos Ste. Hune (Mar 2012)
- The Red Wines of Northeast Italy (Mar 2012)
- Vertical Tasting of Château Magdelaine (Mar 2012)
- Occupy the Cellars (Feb 2012)
- The 2010 Red Burgundies (Feb 2012)
- Vertical Tasting of Chateau Giscours (Jan 2012)
- Germany 2010 (Jan 2012)
- 2010 Red Burgundies (Jan 2012)
- Against Wine Extremism (Jan 2012)
- Vertical Tasting of Chateau Lynch-Bages (Jan 2012)
- 2010 and 2009 Southern Rhone Wines (Jan 2012)
- Vertical Tasting of Chateau du Tertre (Jan 2012)
- 2011
- Tip Sheet for Handicapping Wines (Dec 2011)
- Top New Non-Vintage Champagnes (Dec 2011)
- Cava for All Seasons (Nov 2011)
- A Contrarian View on Decanting (Nov 2011)
- Top New Releases from Washington State (Nov 2011)
- New Vintage Champagnes (Nov 2011)
- Focus on Barolo and Barbaresco (Nov 2011)
- New Wines from California's Central Coast (Nov 2011)
- The Best New Wines from Spain, Part Two (Nov 2011)
- Vertical Tasting of Chateau Cheval Blanc (Oct 2011)
- Alba When It Sizzles (Oct 2011)
- It Doesn't Have To Be Rocket Science (Sep 2011)
- The Best New White Wines from Italy's Northeast (Sep 2011)
- 2010 and 2009 White Burgundies (Sep 2011)
- The 2011 Cape Winemakers Guild Auction (Sep 2011)
- Best New Wines from Spain (Sep 2011)
- The Best New Releases from Australia, Part Two (Sep 2011)
- New Zealand Sauvignons and Pinots (Sep 2011)
- Chablis 2009 and 2010 (Aug 2011)
- The 2009 White Burgundies (Aug 2011)
- Some Don't Like It Hot (Aug 2011)
- Bordeaux 2010: The Sweet Wines (Aug 2011)
- Vertical Tasting of Chateau Mouton-Rothschild (Aug 2011)
- Bordeaux 2010: The Dry Wines (Aug 2011)
- New Releases from Australia, Part One (Jul 2011)
- Cool Wines for Dog Days (Jul 2011)
- The 2008 Clarets (Jul 2011)
- Chablis 2010 and 2009 (Jul 2011)
- Focus on Oregon Pinot Noir (Jul 2011)
- Annual Rose Roundup (Jul 2011)
- 2006 Brunello di Montalcino (Jul 2011)
- The Rare Wine Company's Historic Series Madeiras (Jun 2011)
- Good Readers Drink Better Wines (Jun 2011)
- Vertical Tasting of Arietta Red Wine H Block Hudson Vineyards Napa Valley (Jun 2011)
- Bordeaux 2010: All That Glitters... (May 2011)
- The 2009 Red Burgundies (May 2011)
- New Releases from Chile (May 2011)
- Wines Born With the Power of Speech (May 2011)
- Vertical Tasting of Il Poggione's Brunello di Montalcino (May 2011)
- Focus on California's North Coast (May 2011)
- Reading the Label (Apr 2011)
- New Releases from Southern Italy (Mar 2011)
- 2008 Red Burgundies (Mar 2011)
- March 2011 - Second Tuesday (Mar 2011)
- 2009 and 2008 Chateauneuf du Pape (Mar 2011)
- Focus on South Africa (Mar 2011)
- February 2011 - Second Tuesday (Feb 2011)
- Germany 2009: Everybody's Darling (Jan 2011)
- Focus on Argentina (Jan 2011)
- January 2011 of January 2011 (Jan 2011)
- 2009 Red Burgundy (Jan 2011)
- 2009 and 2008 Northern Rhone Wines (Jan 2011)
- 2010
- Decemeber 2010 of December 2010 (Dec 2010)
- Alsace Update (Nov 2010)
- The Best New Releases from Spain, Part 2 (Nov 2010)
- New Releases from Washington State (Nov 2010)
- Focus on the Central Coast (Nov 2010)
- New Vintage Champagne Releases (Nov 2010)
- White Burgundy 2009 and 2008 (Sep 2010)
- New Zealand Sauvignon and Pinot (Sep 2010)
- The Best New Wines from Spain, Part 1 (Sep 2010)
- Focus on the Tuscan Coast (Sep 2010)
- 2007 Bordeaux : Don't Hate Me Because I'm Overpriced (Jul 2010)
- New Releases from Australia (Jul 2010)
- Oregon Pinot Noir (Jul 2010)
- Chablis 2009 and 2008 (Jul 2010)
- Chianti, Vino Nobile and Super-Tuscans (Jul 2010)
- Bordeaux 2009: The Best Ever? (May 2010)
- Best New Wines from the Central Loire (May 2010)
- Focus on California's North Coast (May 2010)
- 2008 Sauternes and Barsacs (May 2010)
- Backstage at La Paulée (Mar 2010)
- La Paulée de San Francisco – Rare Wine Dinner (Mar 2010)
- Focus on Loire Valley Sauvignon Blanc (Mar 2010)
- 2008 and 2007 Red Burgundies (Mar 2010)
- New Releases from Chile (Mar 2010)
- Germany 2008: Crisp, Pure and Refreshing (Jan 2010)
- 2008 and 2007 Rhone Valley Wines (Jan 2010)
- The Best New Wines from Argentina (Jan 2010)
- 2009
- Focus on the Central Coast (Nov 2009)
- Austria 2008: Rising to the Challenge (Nov 2009)
- Focus on Barolo and Barbaresco (Nov 2009)
- New Vintage Champagne Releases (Nov 2009)
- New Releases from Washington State (Nov 2009)
- The Best New Wines from Spain, Part 2 (Sep 2009)
- New Zealand Sauvignon and Pinot (Sep 2009)
- New Releases from Australia, Part 2 (Sep 2009)
- 2008 and 2007 White Burgundies (Sep 2009)
- The Best New Wines from Spain, Part 1 (Jul 2009)
- Chablis 2008 and 2007 (Jul 2009)
- Ian D'Agata on the Best Wines of Central Italy (Jul 2009)
- 2004 Brunello di Montalcino (Jul 2009)
- New Releases from Australia, Part 1 (Jul 2009)
- The Top Clarets of 2006 (May 2009)
- Bordeaux '08: Far Better Than Expected (May 2009)
- Focus on Oregon Pinot Noir (May 2009)
- Focus on California's North Coast (May 2009)
- The Best New Wines from Chile (Mar 2009)
- 2007 and 2006 Red Burgundies (Mar 2009)
- Focus on South Africa (Mar 2009)
- The Best New Wines from Argentina (Jan 2009)
- 2007 and 2006 Rhone Valley Wines (Jan 2009)
- Joel Payne on Germany 2007 (Jan 2009)
- 2008
- New Releases from Washington State (Nov 2008)
- Focus on the Central Coast (Nov 2008)
- Austria 2007: Light, Fresh and Classic (Nov 2008)
- Alsace 2007 and 2006 (Nov 2008)
- New Vintage Champagne Releases (Nov 2008)
- The Best New Wines from Spain, Part 2 (Sep 2008)
- New Releases from Australia, Part 2 (Sep 2008)
- 2007 and 2006 White Burgundies (Sep 2008)
- New Zealand Sauvignon and Pinot (Sep 2008)
- 2007 and 2005 Sauternes and Barsacs (Jul 2008)
- 2003 Brunello di Montalcino (Jul 2008)
- 2007 and 2006 Chablis (Jul 2008)
- The Best New Wines from Spain, Part 1 (Jul 2008)
- New Releases from Australia, Part 1 (Jul 2008)
- The Best Wines of Southern Italy (Jul 2008)
- Focus on Oregon Pinot Noir (May 2008)
- 2007, 2006 and 2005 Bordeaux (May 2008)
- Focus on California's North Coast (May 2008)
- 2006 and 2005 Red Burgundies (Mar 2008)
- The Best Whites from Italy's Northeast (Mar 2008)
- The Best New Wines from Chile (Mar 2008)
- Focus on Argentina (Jan 2008)
- 2006 and 2005 Rhone Valley Wines (Jan 2008)
- Germany 2006: An Unusual Auslese Year (Jan 2008)
- 2007
- Austria '06: The Year of Gruner Veltliner (Nov 2007)
- New Releases from Washington State (Nov 2007)
- Focus on Barolo and Barbaresco (Nov 2007)
- New Vintage Champagnes (Nov 2007)
- Focus on the Central Coast (Nov 2007)
- New Releases from Australia, Part 2 (Sep 2007)
- The Best New Wines from Spain, Part 2 (Sep 2007)
- 2006 and 2005 White Burgundies (Sep 2007)
- New Zealand Pinot and Sauvignon (Sep 2007)
- 2006 and 2005 Chablis (Jul 2007)
- The Best New Wines from Spain, Part 1 (Jul 2007)
- Alsace's 2005 Vintage (Jul 2007)
- Ian D'Agata on Chianti, Carmignano and Montepulciano (Jul 2007)
- New Releases from Australia, Part 1 (Jul 2007)
- Focus on California's North Coast (May 2007)
- Focus on Oregon Pinot Noir (May 2007)
- 2006, 2005 and 2004 Bordeaux (May 2007)
- 2005 and 2004 Red Burgundies (Mar 2007)
- Focus on South Africa (Mar 2007)
- Sancerre, Pouilly-Fume and Muscadet (Mar 2007)
- Joel Payne on Germany 2005 (Jan 2007)
- 2005 and 2004 Rhone Valley Wines (Jan 2007)
- New Releases from California (Jan 2007)
- 2006
- 2005 and 2004 Chablis (Nov 2006)
- New Releases from Washington State (Nov 2006)
- Champagne Update (Nov 2006)
- 2004 Alsace Wines (Nov 2006)
- Peter Moser on Austria 2005 (Nov 2006)
- New Releases from the Tuscan Coast (Sep 2006)
- Focus on California's Central Coast (Sep 2006)
- 2004 White Burgundies (Sep 2006)
- The Best New Wines from Spain (Sep 2006)
- New Releases from Australia (Jul 2006)
- 2004 and 2003 Sauternes and Barsacs (Jul 2006)
- 2005 White Burgundies (Jul 2006)
- 2001 Brunello di Montalcino (Jul 2006)
- Focus on California's North Coast (May 2006)
- The Annual Red Bordeaux Report (May 2006)
- Focus on Oregon Pinot Noir (May 2006)
- 2004 and 2003 Red Burgundies (Mar 2006)
- New Releases from Portugal (Mar 2006)
- Focus on Northeast Italy (Mar 2006)
- The Best New Wines from Chile (Mar 2006)
- 2004 and 2003 Rhone Valley Wines (Jan 2006)
- Germany '04: A Classic Spatlese Vintage (Jan 2006)
- New Releases from California (Jan 2006)
- 2003 Vintage Ports (Jan 2006)
- 2005
- Focus on Argentina (Nov 2005)
- Focus on Champagne (Nov 2005)
- New Releases from Washington State (Nov 2005)
- Austria 2004:A Viticulturist's Year (Nov 2005)
- 2004 and 2003 White Burgundies (Sep 2005)
- The Best New Wines from New Zealand (Sep 2005)
- The Best New Wines From Spain (Sep 2005)
- Australia, Part Two (Sep 2005)
- New Releases from Southern Italy (Jul 2005)
- 2003 and 2002 Sauternes and Barsacs (Jul 2005)
- 2004 and 2003 Chablis (Jul 2005)
- New Releases from Australia (Jul 2005)
- Focus on California's Central Coast (Jul 2005)
- Focus on Oregon Pinot Noir (May 2005)
- Focus on California's North Coast (May 2005)
- The Annual Red Bordeaux Report (May 2005)
- Focus on South Africa (Mar 2005)
- 2003 and 2002 Red Burgundies (Mar 2005)
- Germany 2003: Extreme Riesling (Jan 2005)
- 2003 and 2002 Northern Rhone Wines (Jan 2005)
- Best New Releases from California (Jan 2005)
- 2004
- New Releases from Washington State (Nov 2004)
- New Vintage Champagne Releases (Nov 2004)
- Austria's Surprising 2003s (Nov 2004)
- Focus on Barolo and Barbaresco (Nov 2004)
- 2003 and 2002 White Burgundies (Sep 2004)
- Three Vertical Tastings (Sep 2004)
- 1999 Brunello di Montalcino (Sep 2004)
- The Best New Wines From Spain (Sep 2004)
- 2003 and 2002 Chablis (Jul 2004)
- New Wines from the Central Coast (Jul 2004)
- Best of the Alto-Adige and Trentino (Jul 2004)
- The Best New Wines from Australia (Jul 2004)
- Focus on Sauternes/Barsac (Jul 2004)
- New Releases from Argentina (Jul 2004)
- The Annual Red Bordeaux Report (May 2004)
- Focus on California's North Coast (May 2004)
- Languedoc/Roussillon 2001 (Mar 2004)
- Oregon Pinot Noir Update (Mar 2004)
- 2002 Loire Valley Sauvignon Blancs (Mar 2004)
- 2002 and 2001 Red Burgundies (Mar 2004)
- New Releases from California (Jan 2004)
- 2001 Red Wines from the Rhone Valley (Jan 2004)
- Germany's Charming 2002 Vintage (Jan 2004)
- Focus on the Maconnais (Jan 2004)
- 2003
- Alsace 2002 and 2001 (Nov 2003)
- Focus on Champagne (Nov 2003)
- Austria's Amiable 2002s (Nov 2003)
- Best New Wines from Washington State (Nov 2003)
- Focus on Brunello di Montalcino (Sep 2003)
- The Best New Wines from New Zealand (Sep 2003)
- 1999 Tokaji Aszu Releases (Sep 2003)
- New Releases from Southern Italy (Sep 2003)
- New Releases from Australia (Jul 2003)
- 2001 Sauternes/Barsac (Jul 2003)
- The Best New Wines From Spain (Jul 2003)
- New Wines from the Tuscan Coast (Jul 2003)
- The Annual Red Bordeaux Report (May 2003)
- Focus on California (May 2003)
- Oregon Pinot Noir Update (Mar 2003)
- 2001 and 2000 Red Burgundies (Mar 2003)
- Focus on South Africa (Mar 2003)
- 2001 and 2000 Rhone Valley Wines (Jan 2003)
- Dolcetto and Barbera (Jan 2003)
- 2000 Vintage Ports (Jan 2003)
- Austria 2001: Crazy, Often Remarkable (Jan 2003)
- 2002
- Focus on Champagne (Nov 2002)
- Focus on Barolo and Barbaresco (Nov 2002)
- Germany 2001: Golden October? (Nov 2002)
- New Releases from California (Nov 2002)
- The Best New Wines from New Zealand (Sep 2002)
- 2001 and 2000 White Burgundies (Sep 2002)
- 1987 California Cabernets (Sep 2002)
- New Releases from Washington State (Sep 2002)
- 2001 and 2000 Chablis (Jul 2002)
- 1982 Bordeaux, 20 Years On (Jul 2002)
- New Releases from Australia (Jul 2002)
- 1999 Sauternes/Barsac (Jul 2002)
- 1999 Vintage Port (Jul 2002)
- 1997 Brunello di Montalcino (Jul 2002)
- New Languedoc/Roussillon Releases (Jul 2002)
- Focus on California (May 2002)
- 2001, 2000 and 1999 Bordeaux (May 2002)
- Best New Table Wines from Portugal (May 2002)
- The Best New Wines from South Africa (Mar 2002)
- Oregon Pinot Noir Update (Mar 2002)
- 2000 and 1999 Red Burgundies (Mar 2002)
- Spain Revisited (Jan 2002)
- Germany 2000: Rot and Redemption (Jan 2002)
- 2000 and 1999 Rhone Valley Wines (Jan 2002)
- 1999 and 1998 Chianti (Jan 2002)
- 2001
- Austria 2000: Extreme, Often Excellent (Nov 2001)
- Focus on Champagne (Nov 2001)
- Current Releases from California (Nov 2001)
- The Best New Wines from Spain (Nov 2001)
- Current Releases from New Zealand (Sep 2001)
- Three Vertical Tastings (Sep 2001)
- The Forecast for Tokaj (Sep 2001)
- 2000 and 1999 White Burgundies (Sep 2001)
- New Releases from Washington State (Sep 2001)
- Best New Releases from Australia (Jul 2001)
- Alsace 2000 and 1999 (Jul 2001)
- 1999 and 1998 Sauternes (Jul 2001)
- Daniel Thomases on Southern Italy (Jul 2001)
- Focus on California (May 2001)
- Best New Wines from Argentina (May 2001)
- 2000, 1999 and 1998 Bordeaux (May 2001)
- 1999 and 1998 Red Burgundies (Mar 2001)
- Mea Culpa (Mar 2001)
- Oregon Pinot Noir Update (Mar 2001)
- New Releases from Chile (Mar 2001)
- Best New Table Wines from Portugal (Mar 2001)
- Germany 1999: Generous to a Fault (Jan 2001)
- The Best New Wines from South Africa (Jan 2001)
- 1999 and 1998 Rhone Valley Wines (Jan 2001)
- Focus on Barbera and Dolcetto (Jan 2001)
- 2000
- Current California Releases (Nov 2000)
- Champagne for Everyone (Nov 2000)
- Austria Outstanding, Abundant 1999s (Nov 2000)
- Focus on Barolo and Barbaresco (Nov 2000)
- Cellar Favorite: 2002 Domaine François Raveneau Chablis 1er Cru Montée de Tonnerre (Sep 2017)
- New Releases from Washington State (Sep 2000)
- Current Releases from New Zealand (Sep 2000)
- 1999 and 1998 White Burgundies (Sep 2000)
- Two Vertical Tastings (Sep 2000)
- Best New Releases from Spain (Sep 2000)
- Daniel Thomases on Tuscany (Jul 2000)
- The Best New Wines from Australia (Jul 2000)
- 1998 and 1997 Sauternes (Jul 2000)
- Focus on the Languedoc (Jul 2000)
- 1997 Vintage Ports (May 2000)
- 1999, 1998 and 1997 Bordeaux (May 2000)
- Focus on California (May 2000)
- The Best of South Africa (Mar 2000)
- New Releases from Chile and Argentina (Mar 2000)
- Oregon Pinot Noir Update (Mar 2000)
- 1998 and 1997 Red Burgundies (Mar 2000)
- 1998 and 1997 Rhone Valley Wines (Jan 2000)
- Best New Releases From Italy (Jan 2000)
- Germany Improbable 1998s (Jan 2000)
- 1999
- Austria's Astonishingly Successful 1998s (Nov 1999)
- The Best of Rioja and Ribera del Duero (Nov 1999)
- Current Releases from California (Nov 1999)
- Focus on Champagne (Nov 1999)
- 1998 and 1997 White Burgundies (Sep 1999)
- The Best from Mediterranean France (Sep 1999)
- The Best Wines from Central Italy: Umbria, the Marches, Latium (Sep 1999)
- Best New Wines from Washington State (Sep 1999)
- Today Tokaji (Sep 1999)
- Alsace 1998 and 1997 (Jul 1999)
- Five Vertical Tastings (Jul 1999)
- Best New Releases from Australia (Jul 1999)
- 1997 and 1996 Sauternes (Jul 1999)
- Focus on California (May 1999)
- 1998, 1997 and 1996 Bordeaux (May 1999)
- The Best New Wines from Portugal (Mar 1999)
- 1997 and 1996 Red Burgundies (Mar 1999)
- Oregon Pinot Noir Update (Mar 1999)
- 1997 and 1996 Rhone Valley Wines (Jan 1999)
- Best New Releases From Italy (Jan 1999)
- Germany 1997: Easy-Access Ripeness (Jan 1999)
- 1998
- Focus on Champagne (Nov 1998)
- Focus on Barolo and Barbaresco (Nov 1998)
- A Tasting of the 1991 Northern Rhones (Nov 1998)
- Current Releases from California (Nov 1998)
- Best New Wines from the Loire Valley (Nov 1998)
- Best New Releases from Spain (Sep 1998)
- Best New Wines from Washington State (Sep 1998)
- Austria Awe-Inspiring Autumn of 1997 (Sep 1998)
- 1997 and 1996 White Burgundies (Sep 1998)
- Best New Wines from South Africa (Sep 1998)
- Brunello di Montalcino and Other Red Wines of Tuscany... (Jul 1998)
- Five California Verticals (Jul 1998)
- Focus on Sauternes (Jul 1998)
- The Best New Releases From Australia (Jul 1998)
- The Best From Mediterranean France (Jul 1998)
- 1997, 1996 and 1995 Bordeaux (May 1998)
- Focus on California (May 1998)
- 1996 and 1995 Red Burgundies (Mar 1998)
- The Best New Wines from Portugal (Mar 1998)
- Oregon Pinot Noir Update (Mar 1998)
- 1996
- 1995 and 1994 Bordeaux (May 1996)
- 1993
- The 1990 Clarets...To Have and To Hold (Nov 1993)